How to Properly Care for Your Nonstick Teflon Pan:

1. How to Wash a Nonstick Teflon Pan
To extend the life of your nonstick Teflon pan, avoid using abrasive scrubbers or harsh detergents. Instead:

• Wash with warm water, mild dish soap, and a soft sponge.
• Avoid soaking for extended periods, as it can damage the coating.
• For stubborn stains, use a mixture of baking soda and water as a gentle cleanser.

2. Tips for Safe Cooking with Teflon Pans
Cooking safely with your Teflon pan ensures long-term performance and health benefits:

• Use utensils made of wood, silicone, or plastic to avoid scratching the nonstick surface.
• Avoid overheating; keep the pan below 500°F (260°C) to prevent damage to the coating.
• Always preheat the pan on low or medium heat before adding food.

3. How to Store Your Nonstick Teflon Pan
Proper storage protects the nonstick surface from wear and tear:

• Stack pans with a soft cloth or paper towel between them to prevent scratches.
• Store in a cool, dry place to avoid warping or discoloration.
• Avoid placing heavy items on top of your Teflon pan.

4. Prolonging the Lifespan of Your Teflon Pan

• Avoid cooking sprays, which can create residue over time. Instead, use a small amount of oil or butter.
• Hand wash instead of using a dishwasher to protect the coating from harsh detergents.
• Regularly inspect the pan for signs of wear and replace it if the nonstick coating begins to peel or chip.

5. Teflon Safety: What You Should Know

• Modern Teflon pans are PFOA-free and safe for everyday cooking.
• Avoid using metal utensils or sharp tools directly on the pan.
• Discontinue use if the surface is heavily scratched or damaged to ensure food safety.

By following these tips, you can maximize the performance and longevity of your nonstick Teflon pan, making it a reliable tool in your kitchen for years to come.